White IPA
209 calories
21.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
23.2 |
25% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
13.07 |
25% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
8.44 |
25% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
15.46 |
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
23.2 |
25% |
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
21.51 |
50% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
15.46 |
25% |
4 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 lb |
flaked oats
|
|
Other |
Boil |
0 min. |
8 g |
Coriander Seed
|
|
Spice |
Boil |
0 min. |
1 oz |
bitter orange peel
|
|
Flavor |
Boil |
2 min. |
Priming
Method: dextrose
Amount: 5.3 oz
Temp: 68 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 3.56 g | 14.2 qt)
|
2.16 |
8.6
|
Mash volume with grains (equipment estimates 3.56 g | 14.2 qt)
|
2.28 |
9.1
|
Grain absorption losses (steeping)
|
-0.19 |
-0.8
|
Volume increase from sugar/extract (early additions)
|
0.53 |
2.1
|
Pre boil volume (equipment estimates 3.9 g | 15.6 qt)
|
2.5 |
10
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil volume
|
2.25 |
9
|
Top off amount
|
3.25 |
13
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
5.41
|
21.6
|
Equipment Profile Used: |
System Default |
"White IPA" Specialty IPA: White IPA beer recipe by Brewer #320332. Extract, ABV 6.16%, IBU 60.17, SRM 5.05, Fermentables: (DME Bavarian Wheat, DME Pilsen Light) Steeping Grains: (Unmalted Wheat, CaraVienne) Hops: (Magnum, Citra, Centennial) Other: (flaked oats, Coriander Seed, bitter orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-16 22:57 UTC