Crucifixion Pale - Beer Recipe - Brewer's Friend

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Crucifixion Pale

133 calories 11.9 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Friday May 1st 2020
1.044
1.008
4.7%
64.9
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg United Kingdom - Golden Promise3.5 kg Golden Promise 37 3 76.1%
1 kg United Kingdom - Wheat1 kg Wheat 37 2 21.7%
100 g Rolled Oats100 g Rolled Oats 33 2.2 2.2%
4.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Challenger30 g Challenger Hops Pellet 8.5 Boil 60 min 30.74 31.3%
16 g Challenger16 g Challenger Hops Pellet 8.5 Boil 30 min 12.6 16.7%
20 g Southern Cross20 g Southern Cross Hops Leaf/Whole 12.5 Boil 20 min 16.59 20.8%
10 g Southern Cross10 g Southern Cross Hops Leaf/Whole 12.5 Boil 10 min 4.97 10.4%
20 g Southern Cross20 g Southern Cross Hops Leaf/Whole 12.5 Aroma 0 min 20.8%
96 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.8
Mash volume with grains 19.8
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 18.9 L) 18.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.2 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 24
Going into fermentor 24
Total: 35.5  
Equipment Profile Used: System Default
"Crucifixion Pale" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.71%, IBU 64.89, SRM 4.14, Fermentables: (Golden Promise, Wheat, Rolled Oats) Hops: (Challenger, Southern Cross)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-01 11:47 UTC