Tropical Milkshake IPA
216 calories
27.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 100 °C
|
5 min |
8.25 |
15% |
30 g |
Mosaic30 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Whirlpool at 100 °C
|
5 min |
9.38 |
15% |
70 g |
Citra70 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
35% |
70 g |
Mosaic70 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
7 days |
|
35% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
8.25 |
50% |
100 g |
Mosaic (Leaf/Whole) 100 g Mosaic (Leaf/Whole) Hops |
|
9.38 |
50% |
200 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.5 L |
|
Strike |
65 °C |
65 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.7 L/kg
|
16.9 |
Mash volume with grains
|
21 |
Grain absorption losses
|
-6.3 |
Remaining sparge water volume (equipment estimates 15.8 L)
|
18.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.5 L)
|
28 |
Volume increase from sugar/extract (late additions)
|
0.5 |
Boil off losses
|
-5.7 |
Post boil Volume (equipment estimates 20.3 L)
|
25.6 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 25.3 L)
|
20 |
Total:
|
35.2
|
Equipment Profile Used: |
System Default |
"Tropical Milkshake IPA" American IPA beer recipe by Loaded Robot. All Grain, ABV 5.65%, IBU 17.63, SRM 7.06, Fermentables: (Pilsner, White Wheat, Flaked Oats, Lactose (Milk Sugar), Rice Hulls, Honey Malt) Hops: (Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-29 04:08 UTC