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Neipa

216 calories 21.9 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.122 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 216 calories (Per 330ml)
Carbs: 21.9 g (Per 330ml)
Created: Sunday April 26th 2020
1.070
1.017
6.9%
66.8
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,700 g American - Pale 2-Row1700 g Pale 2-Row 37 1.8 50%
1,700 g Rolled Oats1700 g Rolled Oats 33 2.2 50%
3,400 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Galaxy15 g Galaxy Hops Leaf/Whole 14.25 Boil 60 min 44.68 23.1%
25 g Galaxy25 g Galaxy Hops Leaf/Whole 14.25 Boil 5 min 14.84 38.5%
25 g Cascade25 g Cascade Hops Leaf/Whole 7 Boil 5 min 7.29 38.5%
65 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L 70 °C 67 °C 60 min
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 15.1 L) 14.8
Mash volume with grains (equipment estimates 15.1 L) 17
Grain absorption losses (steeping) -3.4
Pre boil volume (equipment estimates 11.7 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 5.7
Top off amount 4.3
Going into fermentor 10
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 19.1  
Equipment Profile Used: System Default
"Neipa" American IPA beer recipe by Brewer #321250. Extract, ABV 6.93%, IBU 66.81, SRM 4.91, Fermentables: (Pale 2-Row, Rolled Oats) Hops: (Galaxy, Cascade)
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  • Last Updated: 2020-05-11 04:34 UTC