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Awesome Recipe

266 calories 27.4 g 12 oz
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Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 266 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Saturday April 25th 2020
1.080
1.020
7.9%
0.0
20.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 68.6%
3 lb American - Munich - 60L3 lb Munich - 60L 33 60 17.1%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 5.7%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 2.9%
1 lb German - CaraRed1 lb CaraRed 34 20 5.7%
17.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Cascade0.8 oz Cascade Hops Pellet 7 Boil 0 min 50%
0.80 oz Tomahawk0.8 oz Tomahawk Hops Leaf/Whole 15 Boil 0 min 50%
1.60 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 141 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.5 g | 38 qt) 10.44 41.8  
Mash volume with grains (equipment estimates 10.9 g | 43.6 qt) 11.84 47.4  
Grain absorption losses -2.19 -8.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.06 g | 28.2 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.5 g | 26 qt) 5.5 22  
Total: 10.44 41.8
Equipment Profile Used: System Default
"Awesome Recipe" American Amber Ale beer recipe by MaxwellB. BIAB, ABV 7.9%, IBU 0, SRM 20.32, Fermentables: (Pale 2-Row, Munich - 60L, Honey Malt, Flaked Oats, CaraRed) Hops: (Cascade, Tomahawk)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-05 19:47 UTC