Imperial Chocolate Chipotle Milk Stout
270 calories
33.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
Target2 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
13.79 |
4.5% |
2 g |
Galena2 g Galena Hops |
|
Pellet |
13 |
Boil
|
60 min |
15.59 |
4.5% |
10 g |
Target10 g Target Hops |
|
Pellet |
11.5 |
Boil
|
5 min |
13.75 |
22.7% |
10 g |
Galena10 g Galena Hops |
|
Pellet |
13 |
Boil
|
5 min |
15.54 |
22.7% |
10 g |
Galena10 g Galena Hops |
|
Pellet |
13 |
Dry Hop
|
4 days |
|
22.7% |
10 g |
Target10 g Target Hops |
|
Pellet |
11.5 |
Dry Hop
|
4 days |
|
22.7% |
44 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
22 g |
Target (Pellet) 22 g Target (Pellet) Hops |
|
27.54 |
49.9% |
22 g |
Galena (Pellet) 22 g Galena (Pellet) Hops |
|
31.13 |
49.9% |
44 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Dried Chipotle
|
|
Spice |
Boil |
10 min. |
60 g |
Cocoa
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
8.8 |
Mash volume with grains
|
10.4 |
Grain absorption losses
|
-2.4 |
Remaining sparge water volume (equipment estimates 5.1 L)
|
5.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 10.7 L)
|
11 |
Volume increase from sugar/extract (late additions)
|
0.2 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
5 |
Going into fermentor
|
5 |
Total:
|
14.3
|
Equipment Profile Used: |
System Default |
"Imperial Chocolate Chipotle Milk Stout" Russian Imperial Stout beer recipe by Brewer #210749. All Grain, ABV 7.38%, IBU 58.66, SRM 39.89, Fermentables: (Maris Otter Pale, Flaked Oats, Wheat, Caramalt 15L, Roasted Barley, Lactose (Milk Sugar), Brewers Torrified Wheat, Molasses) Hops: (Target, Galena) Other: (Dried Chipotle, Cocoa)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-11 19:04 UTC