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honey blonde

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Friday April 17th 2020
1.057
1.014
5.6%
17.7
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Canadian - Pale 2-Row5 kg Pale 2-Row 36 1.75 82%
0.70 kg Canadian - Honey Malt0.7 kg Honey Malt 37 25 11.5%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 6.6%
6.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Willamette28 g Willamette Hops Leaf/Whole 4.5 Boil 60 min 11.8 50%
28 g Willamette28 g Willamette Hops Leaf/Whole 4.5 Boil 15 min 5.85 50%
56 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 19.2
Mash volume with grains 23.2
Grain absorption losses -6.1
Remaining sparge water volume (equipment estimates 17.8 L) 14.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 24 L) 25
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 25 L) 24
Total: 34  
Equipment Profile Used: System Default
"honey blonde" Blonde Ale beer recipe by Mattyschenk. All Grain, ABV 5.62%, IBU 17.65, SRM 6.96, Fermentables: (Pale 2-Row, Honey Malt, Flaked Oats) Hops: (Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-18 03:22 UTC