| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.50 kg | German - Vienna | 37 | 4 | 53% | |
| 750 g | American - Vienna | 35 | 4 | 11.4% | |
| 1.75 kg | United Kingdom - Wheat | 37 | 2 | 26.5% | |
| 600 g | Corn Sugar - Dextrose - (late boil kettle addition) | 42 | 0.5 | 9.1% | |
| 6.60 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 25 g | Amarillo | Pellet | 8.6 | Boil | 10 min | 7.64 | 14.5% | |
| 13 g | Chinook | Pellet | 13 | Whirlpool at 80 °C | 0 min | 8.05 | 7.5% | |
| 50 g | Ekuanot | Pellet | 14.25 | Whirlpool at 80 °C | 0 min | 27.15 | 28.9% | |
| 15 g | Falconer's Flight | Pellet | 10 | Whirlpool at 80 °C | 0 min | 0 | 8.7% | |
| 30 g | Citra | Pellet | 8.6 | Dry Hop | 3 days | 0 | 17.3% | |
| 40 g | Galaxy | Pellet | 14.25 | Dry Hop | 3 days | 0 | 23.1% | |
| 173 g / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Water | Liters |
|---|---|
| Strike water volume at mash thickness of 3.7 L/kg | 21.9 |
| Mash volume with grains | 25.9 |
| Grain absorption losses | -6 |
| Remaining sparge water volume (equipment estimates 11.8 L) | 13.5 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 26.8 L) | 28.5 |
| Volume increase from sugar/extract (late additions) | 0.4 |
| Boil off losses | -5.7 |
| Hops absorption losses (first wort, boil, aroma) | -0.1 |
| Post boil Volume (equipment estimates 21.4 L) | 25.1 |
| Hops absorption losses (whirlpool, hop stand) | -0.4 |
| WARNING: Exceeded batch size - reduce boil size | |
| Going into fermentor (equipment estimates 24.7 L) | 21 |
| Total: | 35.4 |
| Equipment Profile Used: | System Default |
