M Vienna Lager
142 calories
12.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Perle20 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
10 min |
5.32 |
40% |
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
45 min |
4.62 |
30% |
15 g |
Saaz15 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
45 min |
4.31 |
30% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
15.3 |
Mash volume with grains (equipment estimates 16.1 L)
|
18.1 |
Grain absorption losses
|
-4.2 |
Remaining sparge water volume (equipment estimates 15.1 L)
|
1.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.4 L)
|
12 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
18 |
Top off amount
|
2 |
Going into fermentor
|
20 |
Total:
|
17.1
|
Equipment Profile Used: |
System Default |
"M Vienna Lager" Vienna Lager beer recipe by Anonymous. All Grain, ABV 5.05%, IBU 14.26, SRM 6.33, Fermentables: (Vienna, Pilsen, Munich, CaraHell) Hops: (Perle, Hallertau Mittelfruh, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-01 20:23 UTC