A Beer Has No Name NEIPA
240 calories
26.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
94.6 |
17.4% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Hopback at 180 °F
|
0 min |
|
17.4% |
1.50 oz |
Simcoe1.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Hopback at 180 °F
|
0 min |
|
13% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
8.7% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
17.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
8.7% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
7 days |
|
8.7% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Hopback
|
0 min |
|
8.7% |
11.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Mosaic (Pellet) 3.9999999908503 oz Mosaic (Pellet) Hops |
|
94.6 |
34.8% |
3 oz |
Amarillo (Pellet) 2.9999999931377 oz Amarillo (Pellet) Hops |
|
0 |
26.1% |
1.50 oz |
Simcoe (Pellet) 1.4999999965689 oz Simcoe (Pellet) Hops |
|
|
13% |
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
0 |
17.4% |
1 oz |
Galaxy (Pellet) 0.99999999771257 oz Galaxy (Pellet) Hops |
|
|
8.7% |
11.50 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.5 gal |
|
Steeping |
164 °F |
154 °F |
60 min |
1.5 gal |
|
Sparge |
170 °F |
170 °F |
15 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 5.78 g | 23.1 qt)
|
4.97 |
19.9
|
Mash volume with grains (equipment estimates 5.78 g | 23.1 qt)
|
5.59 |
22.4
|
Grain absorption losses (steeping)
|
-0.97 |
-3.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.81 g | 19.3 qt)
|
4 |
16
|
Volume increase from sugar/extract (late additions)
|
0.26 |
1
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume
|
3.5 |
14
|
Hops absorption losses (hopback)
|
-0.17 |
-0.7
|
Top off amount
|
1.67 |
6.7
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
6.64
|
26.6
|
Equipment Profile Used: |
System Default |
"A Beer Has No Name NEIPA" American IPA beer recipe by Brewer #314690. Partial Mash, ABV 6.87%, IBU 94.6, SRM 6.52, Fermentables: (Golden Promise, Flaked Oats, Crystal T50, DME Pilsen Light, Oat Malt, Maris Otter Pale) Hops: (Mosaic, Amarillo, Simcoe, Citra, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-07 23:20 UTC