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Awesome Recipe

313 calories 30.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Post Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 313 calories (Per 12oz)
Carbs: 30.9 g (Per 12oz)
Created: Sunday March 22nd 2020
1.094
1.022
9.4%
236.6
13.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Caramel / Crystal 15L5 lb Caramel / Crystal 15L 35 15 33.3%
6 lb Dry Malt Extract - Extra Light6 lb Dry Malt Extract - Extra Light 42 2.5 40%
2 lb American - Aromatic Malt2 lb Aromatic Malt 35 20 13.3%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 13.3%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Magnum2 oz Magnum Hops Pellet 15 Boil 60 min 79.56 22.2%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 45 min 61.84 22.2%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 45 min 34.08 22.2%
1 oz Cascade1 oz Cascade Hops Pellet 7 Aroma 0 min 11.1%
2 oz Magnum2 oz Magnum Hops Pellet 15 Boil 30 min 61.15 22.2%
9 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 152 °F 60 min
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.94 15.8  
Mash volume with grains 4.66 18.6  
Grain absorption losses -1.13 -4.5  
Remaining sparge water volume (equipment estimates 4.31 g | 17.2 qt) 3.47 13.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.47 1.9  
Pre boil volume (equipment estimates 7.34 g | 29.4 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.34 -1.4  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 7.41 29.6
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 9.4%, IBU 236.63, SRM 13.31, Fermentables: (Caramel / Crystal 15L, Dry Malt Extract - Extra Light, Aromatic Malt, Carapils (Dextrine Malt)) Hops: (Magnum, Simcoe, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-22 02:45 UTC