North American Scum - Beer Recipe - Brewer's Friend

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North American Scum

123 calories 10.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 123 calories (Per 12oz)
Carbs: 10.3 g (Per 12oz)
Created: Sunday March 1st 2020
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OG: 1.042 FG: 1.010 ABV: 4.2% IBU: 12

1.038
1.006
4.1%
11.3
3.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb American - Pale 2-Row7.5 lb Pale 2-Row 37 1.8 96.2%
0.15 lb Flaked Corn0.15 lb Flaked Corn 40 0.5 1.9%
0.15 lb American - Caramel / Crystal 10L0.15 lb Caramel / Crystal 10L 35 10 1.9%
7.80 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.15 oz Nugget0.15 oz Nugget Hops Pellet 12.5 Boil 45 min 6.79 50%
0.15 oz Nugget0.15 oz Nugget Hops Pellet 12.5 Boil 20 min 4.48 50%
0.30 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 69 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Ward Results 2020-06
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.2 qt/lb 2.34 9.4  
Mash volume with grains 2.96 11.9  
Grain absorption losses -0.98 -3.9  
Remaining sparge water volume (equipment estimates 5.9 g | 23.6 qt) 6.39 25.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.01 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 7 28  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 7 g | 28 qt) 5.5 22  
Total: 8.73 34.9
Equipment Profile Used: System Default
"North American Scum" Light American Lager beer recipe by bdub54. All Grain, ABV 4.12%, IBU 11.27, SRM 2.98, Fermentables: (Pale 2-Row, Flaked Corn, Caramel / Crystal 10L) Hops: (Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-01 18:41 UTC