Leftovers 3
185 calories
19.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Comet1 oz Comet Hops |
|
Pellet |
11 |
Boil
|
60 min |
40.8 |
50% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Whirlpool
|
0 min |
3.4 |
50% |
2 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.5 |
18
|
Mash volume with grains
|
5.46 |
21.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume
|
4.7 |
18.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
7.45 |
29.8
|
Boil off losses
|
-1.88 |
-7.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume (equipment estimates 5.54 g | 22.2 qt)
|
5.58 |
22.3
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.54 g | 22.2 qt)
|
5.5 |
22
|
Total:
|
9.2
|
36.8
|
Equipment Profile Used: |
System Default |
"Leftovers 3" American Light Lager beer recipe by Hase Parry 2. All Grain, ABV 5.54%, IBU 44.2, SRM 12.5, Fermentables: (Abbey Malt, Aromatic Malt, Pale 2-Row) Hops: (Comet, East Kent Goldings)
Last Updated and Sharing
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- Last Updated: 2021-03-06 00:18 UTC