Irish Red ale - Beer Recipe - Brewer's Friend

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Irish Red ale

179 calories 18.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 32.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 179 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Friday February 28th 2020
1.058
1.015
5.7%
40.4
22.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.45 kg United Kingdom - Maris Otter Pale5.45 kg Maris Otter Pale 38 3.75 89.1%
400 g United Kingdom - Crystal 70L400 g Crystal 70L 34 70 6.5%
100 g German - Carapils100 g Carapils 35 1.3 1.6%
170 g United Kingdom - Roasted Barley170 g Roasted Barley 29 550 2.8%
6,120 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
36.32 g Kent Goldings36.32 g Kent Goldings Hops Pellet 5 Boil 60 min 21.69 64.5%
20 g Amarillo20 g Amarillo Hops Leaf/Whole 8.6 Boil 60 min 18.67 35.5%
56.32 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
150 g Rice Hulls Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 9.2
Mash volume with grains 13.2
Grain absorption losses -6.1
Remaining sparge water volume 30.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 32.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 26.5 L) 23
Estimated amount in fermentor 23
Total: 39.5  
Equipment Profile Used: System Default
"Irish Red ale" Irish Red Ale beer recipe by Underground Medicine. All Grain, ABV 5.73%, IBU 40.36, SRM 22.3, Fermentables: (Maris Otter Pale, Crystal 70L, Carapils, Roasted Barley) Hops: (Kent Goldings, Amarillo) Other: (Rice Hulls)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-02 08:04 UTC