Basic PA Mini
152 calories
14.1 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
15 kg |
American - 2-Row15 kg 2-Row |
|
37.7 |
1.75 |
43.5% |
13.50 kg |
Simpsons - United Kingdom - Finest Pale Ale Maris Otter13.5 kg United Kingdom - Finest Pale Ale Maris Otter |
|
37 |
2.6 |
39.1% |
6 kg |
Briess - American - Carapils Malt6 kg American - Carapils Malt |
|
34.5 |
1.5 |
17.4% |
34.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Yakima Valley Hops - Mandarina Bavaria100 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
11.26 |
13.3% |
300 g |
Azacca (13.8 AA) / 5800 Grams300 g Azacca (13.8 AA) / 5800 Grams Hops |
|
Pellet |
13.8 |
Boil
|
5 min |
14.22 |
40% |
350 g |
Yakima Valley Hops - Azacca350 g Azacca Hops |
|
Pellet |
13.8 |
Dry Hop
|
0 days |
|
46.7% |
750 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 157.7 L. Suggest reducing initial water volume to 45.4 L and adding 112.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 91.77 L. Suggest reducing initial water volume to 22.63 L and adding 46.37 L sparge/top-off.
|
69 |
Strike water volume at mash thickness of 2 L/kg
|
69 |
Mash volume with grains
|
91.8 |
Grain absorption losses
|
-34.5 |
Remaining sparge water volume
|
121.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 157.7 L)
|
155 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-2 |
Post boil volume (equipment estimates 147.3 L)
|
150 |
Estimated amount in fermentor
|
150 |
Total:
|
190.4
|
Equipment Profile Used: |
System Default |
"Basic PA Mini" American Lager beer recipe by Mehl1890. All Grain, ABV 5.2%, IBU 25.48, SRM 3.8, Fermentables: (2-Row, United Kingdom - Finest Pale Ale Maris Otter, American - Carapils Malt) Hops: (Mandarina Bavaria, Azacca (13.8 AA) / 5800 Grams, Azacca)
Last Updated and Sharing
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- Last Updated: 2020-02-26 19:37 UTC