Black Jack - BF
131 calories
13.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Admiral15 g Admiral Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
30.89 |
100% |
15 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Admiral (Pellet) 15 g Admiral (Pellet) Hops |
|
30.89 |
100% |
15 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 123.1 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Temperature |
25 °C |
65 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 30.9 L)
|
33.5 |
Mash volume with grains (equipment estimates 33.6 L)
|
36.3 |
Grain absorption losses
|
-4.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.8 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 20 L)
|
24.6 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 24.6 L)
|
20 |
Total:
|
33.5
|
Equipment Profile Used: |
System Default |
"Black Jack - BF" Irish Stout beer recipe by Brewer #304813. BIAB, ABV 4.39%, IBU 30.89, SRM 29.62, Fermentables: (Pilsner, Flaked Barley, Roasted Barley) Hops: (Admiral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-21 20:35 UTC