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Marzen

203 calories 17.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 203 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Tuesday February 18th 2020
1.062
1.011
6.8%
14.8
10.5
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pilsner6 lb Pilsner 37 1.8 47.1%
6.50 lb Munich - Light 10L6.5 lb Munich - Light 10L 33 10 51%
0.25 lb German - CaraMunich I0.25 lb CaraMunich I 34 39 2%
12.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g Hill Top Hops - Cascade22 g Cascade Hops Leaf/Whole 6 Boil 45 min 14.79 100%
22 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.30 tbsp Lactic acid Water Agt Mash 0 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.58 22.3  
Mash volume with grains 6.6 26.4  
Grain absorption losses -1.59 -6.4  
Remaining sparge water volume 2.52 10.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.53 g | 26.1 qt) 6.25 25  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil volume (equipment estimates 4.72 g | 18.9 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 8.09 32.4
Equipment Profile Used: System Default
"Marzen" American Lager beer recipe by Brewer #298527. All Grain, ABV 6.79%, IBU 14.79, SRM 10.46, Fermentables: (Pilsner, Munich - Light 10L, CaraMunich I) Hops: (Cascade) Other: (Lactic acid)
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  • Last Updated: 2024-10-27 14:22 UTC