Moonshiners club - 25 L - Beer Recipe - Brewer's Friend

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Moonshiners club - 25 L

163 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 80 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 26.7 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Monday February 17th 2020
1.053
1.013
5.2%
11.9
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Briess - Pilsen Malt 2-Row3 kg Pilsen Malt 2-Row 37 1.2 52.6%
2 kg German - Wheat Malt2 kg Wheat Malt 37 2 35.1%
0.70 kg Finland - Munich Malt0.7 kg Munich Malt 36 7 12.3%
5.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Hallertau Blanc14 g Hallertau Blanc Hops Pellet 10 Boil 10 min 5.44 50%
14 g Saphir14 g Saphir Hops Pellet 4.25 Boil 65 min 6.49 50%
28 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.8
Mash volume with grains 24.6
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 18.5 L) 17.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.7 L) 32
Boil off losses -7.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 25 L) 26.7
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 26.7 L) 25
Total: 38.6  
Equipment Profile Used: System Default
"Moonshiners club - 25 L" No Profile Selected beer recipe by Brewer #303632. All Grain, ABV 5.18%, IBU 11.94, SRM 3.98, Fermentables: (Pilsen Malt 2-Row, Wheat Malt, Munich Malt) Hops: (Hallertau Blanc, Saphir)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-17 14:02 UTC