Krewe Pale Ale #2
175 calories
17.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 lb |
Galaxy1 lb Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 180 °F
|
20 min |
12.45 |
33.3% |
1 lb |
Vic Secret1 lb Vic Secret Hops |
|
Pellet |
15.5 |
Whirlpool at 180 °F
|
20 min |
13.54 |
33.3% |
1 lb |
Ella1 lb Ella Hops |
|
Pellet |
14.8 |
Whirlpool at 180 °F
|
20 min |
12.93 |
33.3% |
3 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 lb |
Galaxy (Pellet) 0.9999988107494 lb Galaxy (Pellet) Hops |
|
12.45 |
33.3% |
1 lb |
Vic Secret (Pellet) 0.9999988107494 lb Vic Secret (Pellet) Hops |
|
13.54 |
33.3% |
1 lb |
Ella (Pellet) 0.9999988107494 lb Ella (Pellet) Hops |
|
12.93 |
33.3% |
3 lbs
/ $ 0.00
|
Target Water Profile
Light colored and malty
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
32.1 gal |
|
Infusion |
165 °F |
154 °F |
60 min |
Starting Mash Thickness:
1.35 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 48 gal (192 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 36 gal (144 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 36.74 gal (146.96 qt). Suggest reducing strike water volume to 4.96 gal (19.84 qt) and adding 24.74 gal (98.96 qt) sparge/top-off.
|
29.7 |
118.8
|
Strike water volume at mash thickness of 1.35 qt/lb
|
29.7 |
118.8
|
Mash volume with grains (equipment estimates 33.44 g | 133.8 qt)
|
36.74 |
147
|
Grain absorption losses
|
-11 |
-44
|
Remaining sparge water volume
|
29.55 |
118.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
48 |
192
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
46.5 |
186
|
Hops absorption losses (whirlpool, hop stand)
|
-1.8 |
-7.2
|
Top off amount
|
3.3 |
13.2
|
Going into fermentor
|
48 |
192
|
Total:
|
59.25
|
237
|
Equipment Profile Used: |
System Default |
"Krewe Pale Ale #2" American Pale Ale beer recipe by Brewer #65519. All Grain, ABV 5.19%, IBU 38.93, SRM 3.58, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats) Hops: (Galaxy, Vic Secret, Ella)
Last Updated and Sharing
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- Last Updated: 2020-02-14 18:06 UTC