nyaras deres ipa
164 calories
14.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
43 |
21.4% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
9.41 |
14.3% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
3.83 |
7.1% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Hop Stand at 90 °C
|
5 min |
2.07 |
14.3% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Hop Stand at 90 °C
|
5 min |
1.27 |
7.1% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
35.7% |
140 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Strike |
-- |
53 °C |
1 min |
|
|
Temperature |
-- |
67 °C |
60 min |
|
|
Temperature |
-- |
78 °C |
5 min |
3 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
17 |
Mash volume with grains (equipment estimates 20.5 L)
|
20.7 |
Grain absorption losses
|
-5.7 |
Remaining sparge water volume (equipment estimates 18.6 L)
|
14.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
23 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Top off amount
|
0.2 |
Going into fermentor
|
23 |
Total:
|
31.6
|
Equipment Profile Used: |
System Default |
"nyaras deres ipa" American IPA beer recipe by fantomas79. All Grain, ABV 5.78%, IBU 59.58, SRM 4.51, Fermentables: (Pale Ale Malt, Maris Otter pale, Carabody, Flaked Wheat) Hops: (Chinook, Amarillo, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-16 19:57 UTC