Awesome Recipe
201 calories
19.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Summit20 g Summit Hops |
|
Leaf/Whole |
18.5 |
Boil
|
60 min |
19.99 |
3.4% |
40 g |
Citra40 g Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool
|
20 min |
5.37 |
6.8% |
40 g |
Cascade40 g Cascade Hops |
|
Leaf/Whole |
7 |
Whirlpool
|
20 min |
3.42 |
6.8% |
40 g |
Summit40 g Summit Hops |
|
Leaf/Whole |
18.5 |
Whirlpool
|
20 min |
9.03 |
6.8% |
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
7.8 |
Dry Hop at 19 °C
|
3 days |
|
16.9% |
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 19 °C
|
3 days |
|
16.9% |
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 19 °C
|
3 days |
|
16.9% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 19 °C
|
5 days |
|
8.5% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 19 °C
|
5 days |
|
8.5% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 19 °C
|
5 days |
|
8.5% |
590 g
/ £ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
Priming
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
united utilities postcode
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25.9 L |
|
Strike |
76 °C |
66 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
10 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 46.8 L. Suggest reducing initial water volume to 45.4 L and adding 1.4 L sparge/top-off.
|
|
Strike water volume at mash thickness of 2.7 L/kg
|
31.1 |
Mash volume with grains (equipment estimates 38 L)
|
38.6 |
Grain absorption losses
|
-11.5 |
Remaining sparge water volume (equipment estimates 28.2 L)
|
27.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 46.8 L)
|
46 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
41 |
Hops absorption losses (whirlpool, hop stand)
|
-0.6 |
Top off amount
|
0.6 |
Going into fermentor
|
41 |
Total:
|
58.4
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by cheeky peaks. All Grain, ABV 6.18%, IBU 37.79, SRM 4.63, Fermentables: (Pale Planet, Wheat, Flaked Oats) Hops: (Summit, Citra, Cascade, Amarillo, Mosaic) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-11 09:57 UTC