Bohemian Pilsner - Beer Recipe - Brewer's Friend

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Bohemian Pilsner

173 calories 14.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.72 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Wednesday February 5th 2020
1.053
1.009
5.8%
29.8
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb German - Floor-Malted Bohemian Pilsner13 lb Floor-Malted Bohemian Pilsner 38 1.8 92.9%
1 lb German - Carapils1 lb Carapils 35 1.3 7.1%
14 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz BSG - German Hallertau Mittelfrüh2 oz German Hallertau Mittelfrüh Hops Leaf/Whole 2.8 Boil 60 min 17.47 34.8%
1.25 oz BSG - German Hallertau Mittelfrüh1.25 oz German Hallertau Mittelfrüh Hops Leaf/Whole 2.8 Boil 30 min 8.39 21.7%
1.25 oz BSG - German Hallertau Mittelfrüh1.25 oz German Hallertau Mittelfrüh Hops Leaf/Whole 2.8 Boil 10 min 3.96 21.7%
1.25 oz BSG - German Hallertau Mittelfrüh1.25 oz German Hallertau Mittelfrüh Hops Leaf/Whole 2.8 Boil 0 min 21.7%
5.75 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 9.72 38.9  
Mash volume with grains 10.84 43.4  
Grain absorption losses -1.75 -7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7.72 30.9  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.22 -0.9  
Post boil Volume 6 24  
Volume into fermentor 6 24  
Total: 9.72 38.9
Equipment Profile Used: System Default
"Bohemian Pilsner" Bohemian Pilsener beer recipe by Druuseph. BIAB, ABV 5.76%, IBU 29.81, SRM 3.94, Fermentables: (Floor-Malted Bohemian Pilsner, Carapils) Hops: (German Hallertau Mittelfrüh)
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  • Last Updated: 2024-06-29 15:59 UTC