laugh"in hazy paleale
169 calories
17.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
200 g |
Nugget200 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
13.68 |
7.7% |
300 g |
Ahtanum300 g Ahtanum Hops |
|
Pellet |
6 |
Whirlpool
|
10 min |
1.8 |
11.5% |
300 g |
Artisan - Centennial300 g Centennial Hops |
|
Pellet |
9.7 |
Whirlpool
|
10 min |
2.91 |
11.5% |
300 g |
El Dorado300 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
10 min |
4.71 |
11.5% |
500 g |
Ahtanum500 g Ahtanum Hops |
|
Leaf/Whole |
6 |
Dry Hop
|
2 days |
|
19.2% |
500 g |
Artisan - Centennial500 g Centennial Hops |
|
Leaf/Whole |
9.7 |
Dry Hop
|
2 days |
|
19.2% |
500 g |
El Dorado500 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
2 days |
|
19.2% |
2,600 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 511.2 L. Suggest reducing initial water volume to 45.4 L and adding 465.8 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 456 L
|
376.8 |
Strike water volume at mash thickness of 3.1 L/kg
|
376.8 |
Mash volume with grains
|
456 |
Grain absorption losses
|
-120 |
Remaining sparge water volume (equipment estimates 255.3 L)
|
344.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 511.2 L)
|
600 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1 |
Post boil Volume (equipment estimates 504.5 L)
|
594 |
Hops absorption losses (whirlpool, hop stand)
|
-4.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 589.5 L)
|
500 |
Total:
|
720.9
|
Equipment Profile Used: |
System Default |
"laugh"in hazy paleale" No Profile Selected beer recipe by kamigata. All Grain, ABV 5.39%, IBU 23.1, SRM 4.51, Fermentables: (Europils Malt, Wheat Malt, Vienna, Golden Naked Oats) Hops: (Nugget, Ahtanum, Centennial, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-11 01:52 UTC