Dejan Bamberg India Pale Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Dejan Bamberg India Pale Ale

303 calories 31.1 g 500 ml
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 24 liters (ending kettle volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Dejan: Weyermann
Rating:
5.00 (1 Review)

Calories: 303 calories (Per 500ml)
Carbs: 31.1 g (Per 500ml)
Created: Sunday February 2nd 2020
Similar Recipes

Life and Death Clone

OG: 1.063 FG: 1.012 ABV: 6.6% IBU: 54

Pirate Life Mosaic IPA - The clone search Continues

by Cuds01

OG: 1.065 FG: 1.012 ABV: 7.0% IBU: 58

buddha's tear-Special NEIPA (Braumeister 20L)

by diavolohop

OG: 1.066 FG: 1.017 ABV: 6.5% IBU: 64

1.065
1.016
6.4%
67.2
7.8
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Pale Ale5 kg Pale Ale 39 2.3 70.2%
2 kg Weyermann - Carahell2 kg Carahell 34 10 28.1%
120 g Weyermann - Acidulated120 g Acidulated 27 3.4 1.7%
7.12 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Yakima Chief Hops - Columbus50 g Columbus Hops Pellet 15.4 Boil 30 min 59.53 33.3%
30 g Yakima Chief Hops - Cascade30 g Cascade Hops Pellet 7 Boil 10 min 7.66 20%
70 g Yakima Chief Hops - Cascade70 g Cascade Hops Pellet 6.3 Dry Hop 7 days 46.7%
150 g / 0.00 €
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 134 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 17 10 15 71 4
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total strike volume 36
Mash volume with grains 40.7
Grain absorption losses -7.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.1 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil volume (equipment estimates 21.9 L) 24
Estimated amount in fermentor 24
Total: 36  
Equipment Profile Used: System Default
"Dejan Bamberg India Pale Ale" American IPA beer recipe by Dejan: Weyermann. BIAB, ABV 6.38%, IBU 67.19, SRM 7.77, Fermentables: (Pale Ale, Carahell, Acidulated) Hops: (Columbus, Cascade)
Last Updated and Sharing
 
340
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-11 15:13 UTC