Bucarest Pale Ale
208 calories
18.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Mosaic12 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
18.63 |
13.3% |
12 g |
Citra12 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
16.39 |
13.3% |
12 g |
Cascade12 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
10.43 |
13.3% |
9 g |
Mosaic9 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
20 min |
8.46 |
10% |
9 g |
Citra9 g Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
7.45 |
10% |
9 g |
Cascade9 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
4.74 |
10% |
9 g |
Mosaic9 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
Day 5 |
|
10% |
9 g |
Citra9 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
Day 5 |
|
10% |
9 g |
Cascade9 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
Day 5 |
|
10% |
90 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
19.5 |
Mash volume with grains (equipment estimates 22.6 L)
|
23.6 |
Grain absorption losses
|
-6.2 |
Remaining sparge water volume (equipment estimates 12.6 L)
|
13.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25 L)
|
26 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
19 |
Top off amount
|
1 |
Going into fermentor
|
20 |
Total:
|
33.1
|
Equipment Profile Used: |
System Default |
"Bucarest Pale Ale" American Pale Ale beer recipe by Gus-Beer. All Grain, ABV 7.24%, IBU 66.1, SRM 10.13, Fermentables: (Pilsner, Crystal 60L) Hops: (Mosaic, Citra, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-07 07:16 UTC