Funky Golden Ale B2 - Beer Recipe - Brewer's Friend

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Funky Golden Ale B2

182 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 342 gallons (ending kettle volume)
Pre Boil Size: 372 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 90% (ending kettle)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Thursday January 16th 2020
1.055
1.014
5.4%
0.0
4.7
4.0
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
325 lb Rahr - Standard 2-Row325 lb Standard 2-Row 36.8 1.8 49.8%
200 lb Joe White - Raw Wheat200 lb Raw Wheat 20 1.5 30.7%
100 lb American - White Wheat100 lb White Wheat 40 2.8 15.3%
27 lb Gambrinus - Honey Malt27 lb Honey Malt 37 25 4.1%
652 lbs / $ 0.00
 
Target Water Profile
Eureka RO HC03
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 343.75 gal (1375 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 331.75 gal (1327 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 296.66 gal (1186.64 qt) 244.5 978  
Strike water volume at mash thickness of 1.5 qt/lb 244.5 978  
Mash volume with grains 296.66 1186.6  
Grain absorption losses -81.5 -326  
Remaining sparge water volume 209.25 837  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 343.75 g | 1375 qt) 372 1488  
Boil off losses -1.75 -7  
Post boil volume (equipment estimates 370.25 g | 1481 qt) 342 1368  
Estimated amount in fermentor 342 1368  
Total: 453.75 1815
Equipment Profile Used: System Default
"Funky Golden Ale B2" No Profile Selected beer recipe by lostcook. All Grain, ABV 5.43%, IBU 0, SRM 4.73, Fermentables: (Standard 2-Row, Raw Wheat, White Wheat, Honey Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-16 22:22 UTC