Walt Disney
232 calories
23.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
magnum0.5 oz magnum Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
21.09 |
14.3% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.4 |
Boil
|
20 min |
29.01 |
28.6% |
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
12.1 |
Boil
|
5 min |
8.62 |
28.6% |
0.50 oz |
Cryo Simcoe0.5 oz Cryo Simcoe Hops |
|
Pellet |
22 |
Dry Hop
|
3 days |
|
14.3% |
0.50 oz |
Cryo Mosaic0.5 oz Cryo Mosaic Hops |
|
Pellet |
22 |
Dry Hop
|
3 days |
|
14.3% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
magnum (Pellet) 0.49999999885628 oz magnum (Pellet) Hops |
|
21.09 |
14.3% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
29.01 |
28.6% |
1 oz |
Nelson Sauvin (Pellet) 0.99999999771257 oz Nelson Sauvin (Pellet) Hops |
|
8.62 |
28.6% |
0.50 oz |
Cryo Simcoe (Pellet) 0.49999999885628 oz Cryo Simcoe (Pellet) Hops |
|
|
14.3% |
0.50 oz |
Cryo Mosaic (Pellet) 0.49999999885628 oz Cryo Mosaic (Pellet) Hops |
|
|
14.3% |
3.50 oz
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.97 |
19.9
|
Mash volume with grains
|
6.03 |
24.1
|
Grain absorption losses
|
-1.66 |
-6.6
|
Remaining sparge water volume (equipment estimates 3.53 g | 14.1 qt)
|
4.69 |
18.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.59 g | 26.4 qt)
|
7.75 |
31
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
6.3 |
25.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6.3 g | 25.2 qt)
|
5 |
20
|
Total:
|
9.66
|
38.6
|
Equipment Profile Used: |
System Default |
"Walt Disney" American IPA beer recipe by Trent & Cody. All Grain, ABV 7%, IBU 58.73, SRM 5.48, Fermentables: (Pale 2-Row, Pale Ale, Acidulated Malt, Carapils (Dextrine Malt), Flaked Corn) Hops: (magnum, Simcoe, Nelson Sauvin, Cryo Simcoe, Cryo Mosaic) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-28 21:30 UTC