Putty V2 - Beer Recipe - Brewer's Friend

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Putty V2

257 calories 26.6 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 257 calories (Per 330ml)
Carbs: 26.6 g (Per 330ml)
Created: Friday December 27th 2019
1.083
1.021
8.1%
0.0
6.3
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,000 g United Kingdom - Golden Promise4000 g Golden Promise 37 3 47.1%
1,800 g United Kingdom - Maris Otter Pale1800 g Maris Otter Pale 38 3.75 21.2%
1,200 g United Kingdom - Wheat1200 g Wheat 37 2 14.1%
600 g Flaked Oats600 g Flaked Oats 33 2.2 7.1%
600 g Flaked Wheat600 g Flaked Wheat 34 2 7.1%
300 g German - Acidulated Malt300 g Acidulated Malt 27 3.4 3.5%
8,500 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Azacca100 g Azacca Hops Pellet 15 Whirlpool at 65 °C 30 min 38.5%
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Whirlpool at 65 °C 30 min 38.5%
60 g Azacca60 g Azacca Hops Pellet 15 Boil 0 min 23.1%
260 g / $ 0.00
Priming
Method: co2      
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 25.5
Mash volume with grains (equipment estimates 30.1 L) 31.1
Grain absorption losses -8.5
Remaining sparge water volume (equipment estimates 14.9 L) 11.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25
Hops absorption losses (whirlpool, hop stand) -1
Top off amount 1
Going into fermentor 25
Total: 37.4  
Equipment Profile Used: System Default
"Putty V2" No Profile Selected beer recipe by Greywood B. All Grain, ABV 8.13%, IBU 0, SRM 6.34, Fermentables: (Golden Promise, Maris Otter Pale, Wheat, Flaked Oats, Flaked Wheat, Acidulated Malt) Hops: (Azacca, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-28 10:03 UTC