A -97 - Beer Recipe - Brewer's Friend

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A -97

107 calories 11.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Ordinary Bitter
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Post Boil Gravity: 1.110 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 107 calories (Per 330ml)
Carbs: 11.2 g (Per 330ml)
Created: Friday December 13th 2019
1.035
1.009
3.5%
18.2
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 kg German - Pilsner2.4 kg Pilsner 38 1.6 85.7%
0.30 kg German - CaraAmber0.3 kg CaraAmber 34 23 10.7%
0.10 kg German - Smoked Malt0.1 kg Smoked Malt 37 3 3.6%
2.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Green Bullet30 g Green Bullet Hops Leaf/Whole 11.2 Boil 30 min 18.24 100%
30 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
30 g ORANGES PEELS Spice Mash 10 min.
5 g IRISH MOSS Fining Mash 15 min.
10 g coriander Herb Mash 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg  
Mash volume with grains (equipment estimates -17 L)  
Remaining sparge water volume (equipment estimates 12.8 L) 10
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.9
Pre boil volume (equipment estimates 13.9 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 8
Top off amount 17
Going into fermentor 25
Total: 10  
Equipment Profile Used: System Default
"A -97" Ordinary Bitter beer recipe by Brewer #75486. All Grain, ABV 3.45%, IBU 18.24, SRM 9.14, Fermentables: (Pilsner, CaraAmber, Smoked Malt) Hops: (Green Bullet) Other: (ORANGES PEELS, IRISH MOSS, coriander)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-19 17:45 UTC