Rue's Dark Lager - Beer Recipe - Brewer's Friend

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Rue's Dark Lager

165 calories 17.5 g 12 oz
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Beer Stats
Method: BIAB
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Thursday December 12th 2019
1.050
1.013
5.0%
27.5
19.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb American - Pale 2-Row1.5 lb Pale 2-Row 37 1.8 75%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 25%
2 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Crystal3 g Crystal Hops Pellet 4.3 Boil 60 min 10.81 27.3%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 15 min 14.55 45.5%
3 g Crystal3 g Crystal Hops Pellet 4.3 Boil 5 min 2.15 27.3%
11 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 16 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 51.65 psi       Temp: 68 °F       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.01 g | 12.1 qt) 2.5 10  
Mash volume with grains (equipment estimates 3.17 g | 12.7 qt) 2.66 10.6  
Grain absorption losses -0.25 -1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.51 g | 10.1 qt) 2 8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0.1  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 2.5 10
Equipment Profile Used: System Default
"Rue's Dark Lager" Munich Dunkel beer recipe by Rue. BIAB, ABV 4.96%, IBU 27.51, SRM 19.59, Fermentables: (Pale 2-Row, Caramel / Crystal 80L) Hops: (Crystal, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-16 15:58 UTC