Ipa serneveles 2 lager élesztővel
198 calories
17 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 kg |
German - Munich Dark6 kg Munich Dark |
|
37 |
15.5 |
100% |
6 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Yakima Chief Hops - Citra LupuLN2 (Cryo)10 g Citra LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
25 |
Boil
|
30 min |
13.24 |
40% |
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
15.51 |
60% |
25 g
/ $ 0.00
|
Priming
Method: dextrose
Amount: 122.1 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Budapest XII.
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Temperature |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
67 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Based on your provided mash thickness (3L/kg), your strike volume will exceeds the total water needed for the recipe (17.9L). Reduce mash thickness to 2.99L/kg or increase pre-boil volume to 11.1L.
|
|
Strike water volume at mash thickness of 3 L/kg
|
18 |
Mash volume with grains
|
22 |
Grain absorption losses
|
-6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.8 L)
|
11 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume (equipment estimates 5.2 L)
|
20 |
Estimated amount in fermentor
|
20 |
Total:
|
17.9
|
Equipment Profile Used: |
System Default |
"Ipa serneveles 2 lager élesztővel" International Pale Lager beer recipe by Geri. All Grain, ABV 7.13%, IBU 28.75, SRM 18.35, Fermentables: (Munich Dark) Hops: (Citra LupuLN2 (Cryo), Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-07 20:16 UTC