Cypress Dunkel - Beer Recipe - Brewer's Friend

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Cypress Dunkel

155 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Friday November 29th 2019
1.047
1.012
4.6%
0.0
12.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - Bonlander Munich Malt 10L9 lb Bonlander Munich Malt 10L 35.9 10 90%
0.50 lb American - Victory0.5 lb Victory 34 28 5%
0.50 lb Castle Malting - Château Pale Ale0.5 lb Château Pale Ale 38 3.4 5%
10 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume 4.25 17  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8 32
Equipment Profile Used: System Default
"Cypress Dunkel" No Profile Selected beer recipe by Brian Mead. All Grain, ABV 4.6%, IBU 0, SRM 12.1, Fermentables: (Bonlander Munich Malt 10L, Victory, Château Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-03 11:02 UTC