WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 150.5 gal (602 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 138.5 gal (554 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 162.66 gal (650.65 qt)
134.06
536.3
Strike water volume at mash thickness of 1.5 qt/lb
134.06
536.3
Mash volume with grains
162.66
650.7
Grain absorption losses
-44.69
-178.8
Remaining sparge water volume (equipment estimates 61.38 g | 245.5 qt)
68.88
275.5
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 150.5 g | 602 qt)
158
632
Boil off losses
-1.5
-6
Post boil Volume (equipment estimates 149 g | 596 qt)
150
600
WARNING: Exceeded batch size - reduce boil size
Going into fermentor (equipment estimates 150 g | 600 qt)
149
596
Total:
202.94
811.8
Equipment Profile Used:
System Default
"Imaginary Memory DDH IPA w/Strata/Nelson/Citra + Citra Terps" No Profile Selected beer recipe by Jemassey9. All Grain, ABV 7.39%, IBU 0, SRM 3.79, Fermentables: (Pale 2-Row, Pilsner, Malted Naked Oats, Lager Light, Pale Wheat)