Cascade Maris Otter IPA
140 calories
13.6 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 kg |
Crisp Malting - United Kingdom - Finest Maris Otter4 kg United Kingdom - Finest Maris Otter |
|
38 |
3 |
78.7% |
0.09 kg |
Weyermann - German - Caramunich Type 20.085 kg German - Caramunich Type 2 |
|
34 |
45 |
1.7% |
0.25 kg |
Weyermann - German - Caramunich Type 10.25 kg German - Caramunich Type 1 |
|
33.5 |
35 |
4.9% |
0.50 kg |
New Zealand - Biscuit Malt0.5 kg Biscuit Malt |
|
35 |
30.46 |
9.8% |
0.25 kg |
Cane Sugar0.25 kg Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
4.9% |
5.09 kg / 0.00 €
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
66 °C |
66 °C |
70 min |
20 L |
|
Fly Sparge |
66 °C |
74 °C |
10 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
14.5 |
Mash volume with grains
|
17.7 |
Grain absorption losses
|
-4.8 |
Remaining sparge water volume (equipment estimates 24 L)
|
23.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 32.8 L)
|
32 |
Volume increase from sugar/extract (late additions)
|
0.2 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 26.1 L)
|
26.2 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 26.2 L)
|
26 |
Total:
|
37.7
|
Equipment Profile Used: |
System Default |
"Cascade Maris Otter IPA" American IPA beer recipe by Lala. All Grain, ABV 4.76%, IBU 43.4, SRM 8.56, Fermentables: (United Kingdom - Finest Maris Otter, German - Caramunich Type 2, German - Caramunich Type 1, Biscuit Malt, Cane Sugar) Hops: (Magnum, Cascade) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-26 09:40 UTC