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IPA

171 calories 15.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.197 (recipe based estimate)
Post Boil Gravity: 1.227 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Saturday November 16th 2019
1.056
1.011
5.9%
0.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 kg Briess - Pilsen Malt 2-Row22 kg Pilsen Malt 2-Row 37 1.2 90.2%
2 kg American - Carapils (Dextrine Malt)2 kg Carapils (Dextrine Malt) 33 1.8 8.2%
0.40 kg American - Caramel / Crystal 80L0.4 kg Caramel / Crystal 80L 33 80 1.6%
24.40 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 483 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
54.8 L Strike 77 °C 68 °C 60 min
Starting Mash Thickness: 2 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 64.9 L. Suggest reducing strike water volume to 29.3 L and adding 19.5 L sparge/top-off. 48.8
Strike water volume at mash thickness of 2 L/kg 48.8
Mash volume with grains (equipment estimates -10.5 L) 64.9
Grain absorption losses -24.4
Remaining sparge water volume (equipment estimates 6.8 L) 4.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.3 L) 28.4
Boil off losses -5.7
Post boil Volume 24.6
Top off amount 75.4
Going into fermentor 100
Total: 53.7  
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by Anonymous. All Grain, ABV 5.88%, IBU 0, SRM 4.61, Fermentables: (Pilsen Malt 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 80L)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-16 02:13 UTC