Northern Brewers New Old Ale
249 calories
25.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Leaf/Whole |
2.2 |
Boil
|
10 min |
0.7 |
28.6% |
0.75 oz |
Target0.75 oz Target Hops |
|
Pellet |
6.4 |
Boil
|
60 min |
9.31 |
42.9% |
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Leaf/Whole |
2.2 |
Boil
|
1 min |
0.08 |
28.6% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Fuggles (Leaf/Whole) 0.99999999771257 oz Fuggles (Leaf/Whole) Hops |
|
0.78 |
57.2% |
0.75 oz |
Target (Pellet) 0.74999999828443 oz Target (Pellet) Hops |
|
9.31 |
42.9% |
1.75 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 2.47 g | 9.9 qt)
|
2.4 |
9.6
|
Mash volume with grains
|
2.48 |
9.9
|
Grain absorption losses (steeping)
|
-0.13 |
-0.5
|
Volume increase from sugar/extract (early additions)
|
0.72 |
2.9
|
Pre boil volume (equipment estimates 3.07 g | 12.3 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil volume
|
1.5 |
6
|
Top off amount
|
3.5 |
14
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
5.9
|
23.6
|
Equipment Profile Used: |
System Default |
"Northern Brewers New Old Ale" British Strong Ale beer recipe by mgard18. Extract, ABV 7.45%, IBU 10.1, SRM 28.39, Fermentables: (DME Pilsen Light, LME Golden Light, Belgian Candi Sugar - Dark (275L)) Steeping Grains: (Crystal Dark, Golden Naked Oats) Hops: (Fuggles, Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-15 02:20 UTC