Melon Pils
155 calories
13.6 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 kg |
Weyermann - Liquid Malt Extract - Pilsen4 kg Liquid Malt Extract - Pilsen - (late boil kettle addition) |
|
41 |
6 |
100% |
4 kg / ₺₺ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Huell Melon12 g Huell Melon Hops |
|
Pellet |
8.1 |
Boil
|
60 min |
14.32 |
12% |
15 g |
Huell Melon15 g Huell Melon Hops |
|
Pellet |
8.1 |
Boil
|
30 min |
13.75 |
15% |
20 g |
Huell Melon20 g Huell Melon Hops |
|
Pellet |
8.1 |
Boil
|
10 min |
8.65 |
20% |
53 g |
Huell Melon53 g Huell Melon Hops |
|
Pellet |
8.1 |
Dry Hop at 20 °C
|
3 days |
|
53% |
100 g
/ ₺₺ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Huell Melon (Pellet) 100 g Huell Melon (Pellet) Hops |
|
36.72 |
100% |
100 g
/ ₺₺ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle (equipment estimates 17.3 L)
|
20 |
Pre boil volume (equipment estimates 17.3 L)
|
20 |
Volume increase from sugar/extract (late additions)
|
2.6 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil volume
|
14 |
Top off amount
|
13 |
Going into fermentor
|
27 |
Total:
|
33
|
Equipment Profile Used: |
System Default |
"Melon Pils" German Pilsner (Pils) beer recipe by Brewer #220262. Extract, ABV 5.52%, IBU 36.72, SRM 5.9, Fermentables: (Liquid Malt Extract - Pilsen) Hops: (Huell Melon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-09 20:29 UTC