WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1105.7 L. Suggest reducing initial water volume to 45.4 L and adding 1060.3 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 1099.05 L
930.8
Strike water volume at mash thickness of 3.7 L/kg
930.8
Mash volume with grains
1099.1
Grain absorption losses
-255
Remaining sparge water volume
475.2
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 1105.7 L)
1150
Boil off losses
-5.7
Post boil volume (equipment estimates 1144.3 L)
1100
Estimated amount in fermentor
1100
Total:
1405.9
Equipment Profile Used:
System Default
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 5.2%, IBU 0, SRM 5.46, Fermentables: (Golden Promise, Golden Naked Oats, Wheat, Malted Naked Oats)