Father's Milk
357 calories
29.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
35.4 |
22.2% |
1.50 oz |
Willamette1.5 oz Willamette Hops |
|
Pellet |
4.2 |
Boil
|
25 min |
13.98 |
33.3% |
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
4.2 |
Boil
|
10 min |
14.76 |
44.4% |
4.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Nugget (Pellet) 0.99999999771257 oz Nugget (Pellet) Hops |
|
35.4 |
22.2% |
3.50 oz |
Willamette (Pellet) 3.499999991994 oz Willamette (Pellet) Hops |
|
28.74 |
77.7% |
4.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.7 gal |
|
Strike |
151 °F |
152 °F |
60 min |
5.7 gal |
|
Strike |
151 °F |
152 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
156 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 13.76 gal (55.06 qt). Suggest reducing strike water volume to 9.58 gal (38.32 qt) and adding 1.76 gal (7.06 qt) sparge/top-off.
|
11.34 |
45.4
|
WARNING: Based on your provided mash thickness (1.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (11.03 g). Reduce mash thickness to 1.45 qt/lb or increase pre-boil volume to 7.31 g.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
11.34 |
45.4
|
Mash volume with grains
|
13.76 |
55.1
|
Grain absorption losses
|
-3.78 |
-15.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.09 g | 28.4 qt)
|
7 |
28
|
Volume increase from sugar/extract (late additions)
|
0.08 |
0.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.17 |
-0.7
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
11.03
|
44.1
|
Equipment Profile Used: |
System Default |
"Father's Milk" Imperial Stout beer recipe by Brewmaster Brent. All Grain, ABV 11.93%, IBU 64.13, SRM 48.34, Fermentables: (Pale 2-Row, Flaked Oats, De-Bittered Black, Chocolate Malt, Caramel / Crystal 120L, Dry Malt Extract - Extra Light) Hops: (Nugget, Willamette)
Last Updated and Sharing
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- Last Updated: 2020-02-14 01:04 UTC