Acomb Green Bitter - Beer Recipe - Brewer's Friend

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Acomb Green Bitter

128 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: Ordinary Bitter
Boil Time: 120 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.120 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Sunday October 6th 2019
1.042
1.010
4.2%
52.4
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Golden Promise4 kg Golden Promise 37 3 88.9%
0.50 kg United Kingdom - Crystal 30L0.5 kg Crystal 30L 34 30 11.1%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Fuggles60 g Fuggles Hops Leaf/Whole 6.4 Boil 120 min 42.7 66.7%
30 g Fuggles30 g Fuggles Hops Leaf/Whole 6.4 Boil 15 min 9.71 33.3%
90 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.1 L Infusion 70 °C 64 °C 90 min
Starting Mash Thickness: 3.14 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 14.1
Mash volume with grains (equipment estimates 2.1 L) 17.1
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 11.1 L) 11.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.9 L) 20
Boil off losses -11.4
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 8
Top off amount 15
Going into fermentor 23
Total: 25.4  
Equipment Profile Used: System Default
"Acomb Green Bitter" Ordinary Bitter beer recipe by jpkennedy366@gmail.com. All Grain, ABV 4.24%, IBU 52.41, SRM 7.14, Fermentables: (Golden Promise, Crystal 30L) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-06 14:14 UTC