Kruger Pale Ale - Beer Recipe - Brewer's Friend

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Kruger Pale Ale

171 calories 15.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Wednesday October 2nd 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg Castle Malting - Château Pale Ale3.6 kg Château Pale Ale 38 3.4 100%
3.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Cascade18 g Cascade Hops Pellet 7 Boil 60 min 25.12 34.6%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 30 min 15.02 26.9%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 2.78 19.2%
10 g Cascade10 g Cascade Hops Pellet 7 Dry Hop 10 days 19.2%
52 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 95.3 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
MinalbaVEN
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
24 7 0 5 0 105
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.3 L Infusion 72 °C 68 °C 60 min
8.7 L Sparge 78 °C 77 °C 10 min
Starting Mash Thickness: 3.14 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 11.3
Mash volume with grains 13.7
Grain absorption losses -3.6
Remaining sparge water volume (equipment estimates 13.1 L) 13.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.9 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 14
Going into fermentor 14
Total: 24.5  
Equipment Profile Used: System Default
"Kruger Pale Ale" American Pale Ale beer recipe by MarcellKruger. All Grain, ABV 5.92%, IBU 42.92, SRM 5.83, Fermentables: (Château Pale Ale) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-02 23:52 UTC