The colors are always sideways - Beer Recipe - Brewer's Friend

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The colors are always sideways

218 calories 21.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 7.4 gallons
Post Boil Size: 6.4 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 55% (brew house)
Source: Bright Tank Brewing
Hop Utilization: 98%
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Wednesday October 2nd 2019
1.066
1.015
7.0%
5.7
5.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pilsner14 lb Pilsner 37 1.8 68.3%
3 lb Flaked Wheat3 lb Flaked Wheat 34 2 14.6%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 9.8%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 42 0.5 4.9%
8 oz Weyermann - CaraRed (DE)8 oz CaraRed (DE) 33.8 20 2.4%
20.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Azacca (US)0.5 oz Azacca (US) Hops Pellet 22 Boil 3 min 3.58 4.4%
0.50 oz El Dorado (US)0.5 oz El Dorado (US) Hops Pellet 32 Boil 1 min 1.74 4.4%
0.25 oz Motueka (NZ)0.25 oz Motueka (NZ) Hops Pellet 14 Boil 1 min 0.38 2.2%
8 oz Citra (US)8 oz Citra (US) Hops Pellet 13.65 Dry Hop Day 1 71.1%
1 oz Amarillo (US)1 oz Amarillo (US) Hops Pellet 9.3 Dry Hop Day 1 8.9%
1 oz Galaxy (AU)1 oz Galaxy (AU) Hops Pellet 14.15 Dry Hop Day 1 8.9%
11.25 oz / $ 0.00
 
Yeast
- 1
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 139 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25
 
Target Water Profile
2019 Lancaster, MA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 8.53 34.1  
Mash volume with grains (equipment estimates 9.99 g | 40 qt) 10.09 40.4  
Grain absorption losses -2.44 -9.8  
Remaining sparge water volume (equipment estimates 2.03 g | 8.1 qt) 1.48 5.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 7.95 g | 31.8 qt) 7.4 29.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 6.4 25.6  
Top off amount 0.1 0.4  
Going into fermentor 6.5 26  
Total: 10.01 40
Equipment Profile Used: System Default
"The colors are always sideways" American IPA beer recipe by Bright Tank Brewing. All Grain, ABV 7%, IBU 5.7, SRM 5.72, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats, Corn Sugar - Dextrose, CaraRed (DE)) Hops: (Azacca (US), El Dorado (US), Motueka (NZ), Citra (US), Amarillo (US), Galaxy (AU))
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  • Public: Yup, Shared
  • Last Updated: 2019-10-05 09:47 UTC