ima - Beer Recipe - Brewer's Friend

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ima

186 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Thaddy
Calories: 186 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Monday September 30th 2019
1.060
1.017
5.6%
53.5
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg United Kingdom - Maris Otter Pale5.5 kg Maris Otter Pale 38 3.75 94.8%
0.30 kg Crisp Malting - Crystal 60L0.3 kg Crystal 60L 33.1 60 5.2%
5.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
32 g Wye Target32 g Wye Target Hops Pellet 10 Boil 60 min 35.64 36.8%
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 Boil 30 min 12.84 34.5%
25 g East Kent Goldings25 g East Kent Goldings Hops Pellet 5 Boil 10 min 5.05 28.7%
87 g / $ 0.00
 
Yeast
White Labs - Burton Ale Yeast WLP023
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 254 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
aaaa
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
1.5 0.42 1 0.37 4.5 5
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.2
Mash volume with grains 25
Grain absorption losses -5.8
Remaining sparge water volume (equipment estimates 14.7 L) 13.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.1 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23
Going into fermentor 23
Total: 34.7  
Equipment Profile Used: System Default
"ima" Specialty IPA: Belgian IPA beer recipe by Thaddy. All Grain, ABV 5.63%, IBU 53.53, SRM 9.13, Fermentables: (Maris Otter Pale, Crystal 60L) Hops: (Wye Target, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-30 11:39 UTC