024 Saysoon - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

024 Saysoon

172 calories 17.8 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 329 gallons (ending kettle volume)
Pre Boil Size: 357 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Thursday September 19th 2019
1.052
1.013
5.2%
0.0
6.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
385 lb Weyermann - Barke Pilsner Malt385 lb Barke Pilsner Malt 37.03 1.75 56.2%
55 lb Bestmalz - Munich55 lb Munich 37 6.3 8%
55 lb Bestmalz - Spelt55 lb Spelt 37.7 2.2 8%
50 lb Flaked Wheat50 lb Flaked Wheat 34 2 7.3%
55 lb Simpsons - Golden Naked Oats55 lb Golden Naked Oats 27 7 8%
50 lb Flaked Rye50 lb Flaked Rye 36 2.8 7.3%
25 lb Gambrinus - Honey Malt25 lb Honey Malt 37 25 3.6%
10 lb Simpsons - CaraMalt10 lb CaraMalt 34 14 1.5%
685 lbs / 0.00
 
Target Water Profile
Eureka RO HC03
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 330.75 gal (1323 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 318.75 gal (1275 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 311.68 gal (1246.7 qt) 256.88 1027.5  
Strike water volume at mash thickness of 1.5 qt/lb 256.88 1027.5  
Mash volume with grains 311.68 1246.7  
Grain absorption losses -85.63 -342.5  
Remaining sparge water volume 186 744  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 330.75 g | 1323 qt) 357 1428  
Boil off losses -1.75 -7  
Post boil volume (equipment estimates 355.25 g | 1421 qt) 329 1316  
Estimated amount in fermentor 329 1316  
Total: 442.88 1771.5
Equipment Profile Used: System Default
"024 Saysoon" No Profile Selected beer recipe by lostcook. All Grain, ABV 5.16%, IBU 0, SRM 6.05, Fermentables: (Barke Pilsner Malt, Munich, Spelt, Flaked Wheat, Golden Naked Oats, Flaked Rye, Honey Malt, CaraMalt)
Last Updated and Sharing
 
254
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-23 21:39 UTC