Sympathy for the God - IPA - Beer Recipe - Brewer's Friend

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Sympathy for the God - IPA

190 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.024 (recipe based estimate)
Post Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Alan/Hedipo
Calories: 190 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Saturday September 7th 2019
1.062
1.013
6.4%
40.6
9.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pilsner3 kg Pilsner 38 1.6 66.7%
0.50 kg Cane Sugar0.5 kg Cane Sugar - (late boil kettle addition) 46 0 11.1%
1 kg Briess - DME Pilsen Light1 kg DME Pilsen Light - (late boil kettle addition) 45 2 22.2%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Simcoe15 g Simcoe Hops Pellet 13.3 Boil 60 min 32.04 36.6%
11 g Simcoe11 g Simcoe Hops Pellet 13.3 Boil 10 min 8.52 26.8%
15 g Crystal15 g Crystal Hops Pellet 4.2 Boil 0 min 36.6%
41 g / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Agua da Ilha
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9
Mash volume with grains 11
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 19.9 L) 22.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25 L) 28
Volume increase from sugar/extract (late additions) 0.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Going into fermentor 20
Total: 31.9  
Equipment Profile Used: System Default
"Sympathy for the God - IPA" American IPA beer recipe by Alan/Hedipo. All Grain, ABV 6.39%, IBU 40.56, SRM 8.97, Fermentables: (Pilsner, Cane Sugar, DME Pilsen Light) Hops: (Simcoe, Crystal)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-09 17:08 UTC