Santa FEIPA
222 calories
23.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
9.88 |
14.3% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 212 °F
|
0 min |
12.7 |
14.3% |
10 g |
mosiac10 g mosiac Hops |
|
Pellet |
25 |
Whirlpool at 170 °F
|
60 min |
25.4 |
14.3% |
20 g |
Satus20 g Satus Hops |
|
Pellet |
13 |
Dry Hop at 72 °F
|
1 days |
|
28.6% |
20 g |
Satus20 g Satus Hops |
|
Pellet |
13 |
Dry Hop at 72 °F
|
3 days |
|
28.6% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Amarillo (Pellet) 10 g Amarillo (Pellet) Hops |
|
9.88 |
14.3% |
10 g |
Mosaic (Pellet) 10 g Mosaic (Pellet) Hops |
|
12.7 |
14.3% |
10 g |
mosiac (Pellet) 10 g mosiac (Pellet) Hops |
|
25.4 |
14.3% |
40 g |
Satus (Pellet) 40 g Satus (Pellet) Hops |
|
0 |
57.2% |
70 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 qt |
BIAB |
Steeping |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.35 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.35 qt/lb
|
1.14 |
4.6
|
Mash volume with grains (equipment estimates 1.38 g | 5.5 qt)
|
1.41 |
5.6
|
Grain absorption losses
|
-0.42 |
-1.7
|
Remaining sparge water volume (equipment estimates 2.33 g | 9.3 qt)
|
1.53 |
6.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 2.79 g | 11.2 qt)
|
2 |
8
|
Volume increase from sugar/extract (late additions)
|
0.02 |
0.1
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0.1
|
Post boil Volume
|
1.3 |
5.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.03 |
-0.1
|
Top off amount
|
0.03 |
0.1
|
Going into fermentor
|
1.3 |
5.2
|
Total:
|
2.67
|
10.7
|
Equipment Profile Used: |
System Default |
"Santa FEIPA" American IPA beer recipe by ChrispyCracker. All Grain, ABV 6.44%, IBU 47.99, SRM 4.96, Fermentables: (Pale 6-Row, Oat Malt, Caramel / Crystal 10L, Carapils (Dextrine Malt), Barley, Flaked, Dextrose) Hops: (Amarillo, Mosaic, mosiac, Satus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-10 15:57 UTC