I've Got Your Bock
222 calories
23.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11 g |
Magnum11 g Magnum Hops |
|
Pellet |
12.2 |
Boil
|
60 min |
16.71 |
16.2% |
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
7 |
41.9% |
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
5 min |
2.81 |
41.9% |
2.39 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.2 qt/lb
|
3.98 |
15.9
|
Mash volume with grains
|
5.04 |
20.1
|
Grain absorption losses
|
-1.66 |
-6.6
|
Remaining sparge water volume (equipment estimates 4.77 g | 19.1 qt)
|
4.93 |
19.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.84 g | 27.4 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume (equipment estimates 5.25 g | 21 qt)
|
5.5 |
22
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.5 g | 22 qt)
|
5.25 |
21
|
Total:
|
8.91
|
35.6
|
Equipment Profile Used: |
System Default |
"I've Got Your Bock" Dunkles Bock beer recipe by Herr Braumeister. All Grain, ABV 6.62%, IBU 26.52, SRM 20.83, Fermentables: (Munich Light, Pilsner, Vienna Malt, Carafa I, CaraMunich I, Melanoidin) Hops: (Magnum, Hallertau Hersbrucker) Other: (Whirlfloc)
Last Updated and Sharing
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- Last Updated: 2020-11-01 22:27 UTC