Dank Meme Clone
229 calories
24.2 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.50 lb |
American - Flaked Oats1.5 lb Flaked Oats |
|
33 |
2.2 |
10.7% |
1.50 lb |
Flaked Wheat1.5 lb Flaked Wheat |
|
34 |
2 |
10.7% |
11 lb |
American - Pale 2-Row11 lb American - Pale 2-Row |
|
37 |
1.8 |
78.6% |
14 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 190 °F
|
10 min |
5.84 |
7.3% |
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 190 °F
|
10 min |
8.34 |
7.3% |
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
15 min |
6.52 |
10.9% |
1.50 oz |
Azacca1.5 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool at 170 °F
|
15 min |
8.89 |
10.9% |
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 170 °F
|
15 min |
9.3 |
10.9% |
1.25 oz |
Azacca1.25 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
9.1% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
7.3% |
1.25 oz |
El Dorado1.25 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
7 days |
|
9.1% |
1.25 oz |
Citra1.25 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
9.1% |
1.25 oz |
El Dorado1.25 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
3 days |
|
9.1% |
1.25 oz |
Azacca1.25 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
3 days |
|
9.1% |
13.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.75 oz |
Citra (Pellet) 4.7499999891347 oz Citra (Pellet) Hops |
|
12.36 |
34.6% |
5 oz |
El Dorado (Pellet) 4.9999999885628 oz El Dorado (Pellet) Hops |
|
17.64 |
36.4% |
4 oz |
Azacca (Pellet) 3.9999999908503 oz Azacca (Pellet) Hops |
|
8.89 |
29.1% |
13.75 oz
/ $ 0.00
|
Target Water Profile
NEIPA
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.69 gal |
|
Steeping |
-- |
152 °F |
60 min |
6 qt |
|
Strike |
-- |
212 °F |
10 min |
2 gal |
|
Batch Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.69 |
18.8
|
Mash volume with grains (equipment estimates 5.44 g | 21.8 qt)
|
5.69 |
22.8
|
Grain absorption losses
|
-1.56 |
-6.3
|
Remaining sparge water volume (equipment estimates 3.99 g | 16 qt)
|
3.49 |
14
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.13 |
0.5
|
Pre boil volume (equipment estimates 7 g | 28 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
5.5 |
22
|
Hops absorption losses (whirlpool, hop stand)
|
-0.24 |
-1
|
Top off amount
|
0.24 |
1
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.18
|
32.7
|
Equipment Profile Used: |
System Default |
"Dank Meme Clone" Specialty IPA: New England IPA beer recipe by Jared Kelly. All Grain, ABV 6.73%, IBU 38.88, SRM 4.34, Fermentables: (Flaked Oats, Flaked Wheat, American - Pale 2-Row) Hops: (Citra, El Dorado, Azacca) Other: (Gypsum, Calcium Chloride (dihydrate), Table Salt, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-26 15:48 UTC