Mystical Cap Numero 6 B&E
190 calories
21.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
29.66 |
50% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
5.91 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
35.57 |
100% |
1 oz
/ $ 0.00
|
Priming
Method: dextrose
Amount: 2.4 oz
Temp: 68 °F
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
lauter sparge |
Steeping |
-- |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 4.61 g | 18.4 qt)
|
4.13 |
16.5
|
Mash volume with grains (equipment estimates 4.61 g | 18.4 qt)
|
4.53 |
18.1
|
Grain absorption losses (steeping)
|
-0.63 |
-2.5
|
Pre boil volume (equipment estimates 3.99 g | 15.9 qt)
|
3.5 |
14
|
Volume increase from sugar/extract (late additions)
|
0.05 |
0.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
2.5 |
10
|
Going into fermentor
|
2.5 |
10
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
4.13
|
16.5
|
Equipment Profile Used: |
System Default |
"Mystical Cap Numero 6 B&E" No Profile Selected beer recipe by Al_topszn. Extract, ABV 5.23%, IBU 35.58, SRM 9.67, Fermentables: (Caramel Malt - 60L, Pale 2-Row, Apricot (dried)) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-09 03:43 UTC