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Awesome Recipe

174 calories 16.4 g 12 oz
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Beer Stats
Method: BIAB
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Sunday July 28th 2019
1.053
1.011
5.5%
46.1
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Viking - Pale Ale Malt4.5 lb Pale Ale Malt 37 2.5 87.8%
4 oz American - Caramel / Crystal 40L4 oz Caramel / Crystal 40L 34 40 4.9%
4 oz Honey Malt4 oz Honey Malt 37 25 4.9%
2 oz American - Special Roast2 oz Special Roast 33 50 2.4%
82 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 33.88 33.3%
0.50 oz Kent Goldings0.5 oz Kent Goldings Hops Pellet 5 Boil 10 min 7.87 33.3%
0.50 oz Kent Goldings0.5 oz Kent Goldings Hops Pellet 5 Boil 5 min 4.33 33.3%
1.50 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.95 g | 19.8 qt) 4.64 18.6  
Mash volume with grains (equipment estimates 5.36 g | 21.4 qt) 5.05 20.2  
Grain absorption losses -0.64 -2.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.06 g | 16.2 qt) 3.75 15  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 2.5 10  
Volume into fermentor 2.5 10  
Total: 4.64 18.6
Equipment Profile Used: System Default
"Awesome Recipe" Strong Bitter beer recipe by teesherv. BIAB, ABV 5.5%, IBU 46.08, SRM 8.89, Fermentables: (Pale Ale Malt, Caramel / Crystal 40L, Honey Malt, Special Roast) Hops: (Northern Brewer, Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-29 23:18 UTC